Tea Masala | How to make homemade chai masala – Kesari

Description:Tea Masala Powder is a mixture of the aromatic Indian spices Cardamom, Cinnamon, Ginger, Black Pepper, and Clove. This aromatic chai masala helps add a spicy warm flavor to tea and transforms your regular tea to an exquisite aromatic tea.Ingredients:

  • 15Kesari Green Cardamoms
  • 2 Tsp Kesari Peppercorns
  • 1 Tsp Kesari Cloves
  • 4 Kesari Cinnamon Sticks
  • 2 Tsp Ginger Powder
  • Method:
  • In a dry grinder jar, add cardamoms, peppercorns, cloves, cinnamon sticks, and ginger powder.
  • Close the lid and grind to form a fine tea masala powder.
  • Once the tea masala is ready, transfer the masala into an airtight container and use when required.

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